Seis am Schlern
Gastronomy/regional products

Winter adventure: Schüttelbrot, Vinschgerlen & Co - Bread making course

Learn how to bake the traditional breads of South Tyrol together with Klaus the baker at the Oberprantacher Bakery in Seis am Schlern. You will learn how Schüttelbrot rye flatbread got its name, and the right way to shape the “Vinschgerlen” pair-bread. After the course, you can go home with your own homemade Schüttelbrot and hand-shaped Vinschger Paarl.

Price per person: 10,00€ (children 6-13 years: 5,00€)

The event will be conducted in accordance with Covid-19 regulations.
Registration required
Yes, at the tourist offices until 5 pm the day before the event