A highlight of South Tyrol? The variety of the cuisine
  • Alpine-Mediterranean Cuisine
  • Gastronomy weeks including the “Kuchlkastl” Kitchen Pantry and “Berglertafel” Mountaineers’ Banquet events
  • Vast offer: From gourmet to traditional fare
In no other place will you find such a refined blend of Alpine and Mediterranean cuisine as in South Tyrol. Sweet Kaiserschmarren pancakes and canederli dumplings can be found on restaurant menus alongside delicious antipasti and Italian pasta dishes.