Schlerngenuss Dolomites: Guided Tour of the Hof zu Fall Cheese Factory & tasting

The event is offered only in German and Italian.

Join us for an exciting farm tour and learn how milk is made—from hay to cheese. From animal husbandry to fresh milk, you’ll gain fascinating insights into modern agriculture. The newly built barn, completed in 2024, is equipped with state-of-the-art technology. For hygiene reasons, you cannot enter the cheese-making facility itself, but you’ll have the opportunity to look inside through a viewing window. Afterward, a cheese tasting awaits you, where you can sample various types of cheese.